Sweet Cornbread is so simple - it starts with an easy homemade quick bread mix and you add sweetness in the form of dates and protein-packed pecans. I’m so excited to be bringing it to you. I made a big pot of chili over the holiday break...
Author: Keith Calkins
Easy Vegan Waffles made with just 5 simple ingredients are light, crispy and easily customizable to be oil-free or gluten-free for a healthy and delicious breakfast, lunch
It’s getting to be that time of year when dinners are meant to be eaten on patios and lunches should be consumed in parks and on beaches. For such weather, I have just
Vegan Keema Madras with lentils. Keema is usually a minced meat dish made with combination of spices to add a complex flavor. This Keema uses red lentils. Serve this with flatbread, rice or with dosa, appam. Vegan Gluten-free Soy-free Recipe Nut-free Option. Here is another...
Vegan bacon, a crispy and delicious version of a traditional recipe. It’s tasty, it has the perfect texture and its smoky flavor really reminds you of regular bacon!
Pineapple salsa, a refreshing, tropical and delicious dish. It’s so easy to make, ready in 5 minutes and you’ll only need 8 ingredients.
Blueberry Protein Shake tastes great and is uber fast. Blend 3 ingredients and done! Packed full of protein to get you fortified with vim and vigor! Exercising is fun! That’s right. It takes some willpower to pull yourself away from what you are doing but...
Mulgi-Mulgimaa is a district in South-Estonia with its own culture, food and dialect.
My mother is Mulk and so am I. Mulgi
Ultra cheesy vegan nacho cheese. Creamy, rich and super simple to make, this is ideal as a dip for your tortilla chips or poured over nachos! It’s also gluten-free.
These vegan brownies are incredibly fudgy and SO chocolatey. Plus, they are a little bit healthier than most brownie recipes. These homemade Vegan Brownies defy every brownie rule. They’re rich without butter. Fudgy without eggs. And they even have that crisp, shiny brownie crackle that everyone loves ❤️ ...