Appetizers

Baked Portobello Mushrooms

By Keith Calkins

On June 20, 2020

These baked portobello mushrooms are brushed with a delicious sesame soy and garlic sauce before being baked to perfection in the oven. A perfect appetizer. Marinated and then baked, these portobello mushrooms are simply the best, whether as a side accompanying another entrée or as...

Appetizers , Smoothies , Vegan Recipes

My Everyday Smoothie with Orange, Banana, and Dates

By Keith Calkins

On April 22, 2020

This vibrant orange, banana and date smoothie is the best of both worlds. Perfectly sweetened and not too thick or thin. I have loved this combo for many months now. The orang

Appetizers

Vegan Queso Blanco (Mexican White Cheese Dip)

By Mary Jenkins

On January 16, 2020

[wpurp-searchable-recipe]Vegan Queso Blanco (Mexican White Cheese Dip) - Whole foods, easy to make, loads of flavor vegan queso Blanco dip. Get your chips ready because this Mexican white cheese will

Healthy Vegan Appetizer Platter

By Mary Jenkins

In Appetizers

On January 10, 2020

[wpurp-searchable-recipe]Healthy Vegan Appetizer Platter - A delicious and healthy vegan appetizer platter with kale pesto, beetroot hummus, veggies, nuts, grapes, and olives. A must-serve when entertaining at home! - 1/2 baguette sliced, garlic oil, italian seasoning, 20 crackers, 3/4 cup beetroot hummus or other of...

Appetizers

Vegan Nachos

By Mary Jenkins

On January 6, 2020

[wpurp-searchable-recipe]Vegan Nachos - Vegan Nachos is a fabulous array of ingredients that are dotted with creamy vegan nacho cheese. - 14 ounces package Tortilla chips, you can use a 10 to 18-ounce

Appetizers

Spicy Tortilla Rollups

By Mary Jenkins

On January 5, 2020

[wpurp-searchable-recipe]Spicy Tortilla Rollups - Spicy Tortilla Rollups are layers of flavor starting with a spicy pesto base and ending with fresh baby spinach. - 10 whole wheat tortillas, 1/4 cup s

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