This easy Indian Aloo Matar Pea & Potato Curry is done in 30 minutes, requires only a few basic ingredients and is such a simple and quick plant-based weeknight meal. Glut
This delicious vegan chickpea curry is creamy and perfectly spiced. It’s also ready in less than 30-minutes and makes a wonderful weeknight meal.
[wpurp-searchable-recipe]VEGAN THAI GREEN CURRY - - 3 tbsp / 45 ml neutral tasting oil (I used rice bran), 400 ml / 14 oz full fat coconut milk (from a tin), 6 fresh Makrut (previously known as Kaffi