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Ingredient: olive oil

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Socca Pizza with Pesto and Mushrooms. This Chickpea Flour Pizza Crust is gluten-free, grain-free! Vegan Socca Pizza with veggies and chimichurri or pesto. GF soyfree Recipe. Easily made nut-free. Makes 2 medium size pizzas or 3 small. Socca Pizza with Pesto and Mushrooms [wpurp-searchable-recipe]Socca Pizza...
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Vegan Pesto Pizza Rolls

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In Pizza
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On April 12, 2020
This Vegan Pesto Pizza Rolls recipe is perfect for entertaining. Homemade pizza dough topped with dairy-free pesto and herbed mushrooms, all rolled up, sliced and baked. Add vegan cheese if needed. Serve with marinara or creamy dips of choice. Vegan & Soy-free with a Nut-free...
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Vegan Frittata

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In Gluten-Free
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On March 20, 2020
Vegan Frittata is a great way to use up leftover vegetables to make an easy inexpensive vegan meal that works for breakfast, lunch or even dinner! Gluten Free Vegan Recipes The frittata is an Italian dish made with eggs and whatever vegetables you have on...

Vegan moussaka

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On November 18, 2019

[wpurp-searchable-recipe]Vegan moussaka - Make this mouth-watering and healthy moussaka with a simple plant-based ragu. It's an easy dinner for the family that packs in all five of your 5-a-day -

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Vegan lasagne

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In Oil Free
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On November 18, 2019
[wpurp-searchable-recipe]Vegan lasagne - Feed the family a plant-based lasagne with an easy ragu base that can also be used for our vegan spaghetti Bolognese and vegan moussaka - bag dried porcini mushrooms, olive oil, onion , finely chopped, carrots, finely chopped, celery sticks, finely chopped,...
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