10 MINUTE PEANUT BUTTER POPCORN
By 
If you are looking for thickly coated, very sweet, similar to the kind of popcorn you get in a tin, this recipe isn’t for you.
If you are looking for quick and easy, lightly sweet, drizzled, creamy, peanut buttery, and pretty healthy popcorn recipe than you have come to the right place! This 10 Minute Peanut Butter Popcorn is my new favourite nibble to quickly whip up and dive onto my comfy couch for movie watching.
| Prep Time | 2 |
| Cook Time | 8 |
| Servings |
|
Ingredients
- 1/3 cup popcorn kernels
- 1 tablespoon white sugar
- 1 tablespoon vegan butter (I used Earth Balance brand)
- 1 tablespoon natural peanut butter
- 1/4 teaspoon vanilla extract
Ingredients
|
|
Instructions
- Pop the popcorn in an air popper, or pop with whatever method you normally use (stove top or in the microwave works fine too).
- In the meantime, add the sugar, vegan butter, peanut butter, and vanilla extract to a small pot. Put over medium heat and stir together until the sugar is dissolved about 3 minutes. Remove from heat and drizzle across the popped popcorn while shaking the bowl. Stir to mix if needed. Let the popcorn cool for a few minutes before enjoying as it will be hot!